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Combine the dough: Incorporate the flour, salt, and yeast in a bowl or even the bowl of one's stand mixer. Stir to mix. Add the drinking water and stir until a raggy dough kinds. Flip the dough out on to a floured surface. Occasionally I’ll make my dough from the https://hollywoodwaxmuseumpigeonf82570.angelinsblog.com/28539408/not-known-details-about-baguette

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